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Ingredients Jump to Instructions ↓

  1. 1 16 oz Mason Jar, with a screw lid, sterilized,

  2. filled to 1/3 with a mixture of white vinegar, and white wine vinegar.

  3. Add two tablespoons of water.

  4. 1/2 tsp salt

  5. 3 drops dill oil -- (3 to 4)

  6. 1/8 tsp ascorbic acid(Everfresh)

  7. 1/8 tsp Citric acid

  8. 1 Clove Garlic -- Sliced

  9. 1 Habanero chile -- Sliced into rings

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