• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

perfect pork sandwich

  • 4servings

Add to MenuAdd to Calendar

Source: www.astray.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB2, B3, B9, B12, C, P
MineralsSelenium, Copper, Chromium, Silicon, Calcium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup Green pepper strips

  2. 1 medium Onion; sliced

  3. 2 tablespoons Parkay margarine

  4. 1 tablespoon Dijon mustard

  5. 1 pounds Thin roast pork slices

  6. 4 Poppy seed buns; split

  7. pounds Velveeta Mexican pasteurized process cheese spread with Jalapeno pepper; sliced

Instructions Jump to Ingredients ↑

  1. Saute vegetables in margarine. Stir in mustard. Add meat; mix lightly.

  2. Fill rolls with meat mixture and Velveeta Mexican cheese spread; wrap in foil. Bake at 300 degrees 10 to 15 minutes or until thoroughly heated.

  3. sandwiches.

  4. From a collection of my mother's (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM Recipe Archive, .

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback