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Ingredients Jump to Instructions ↓

  1. 1 c Sugar

  2. 1 c Flour

  3. 3 ts Baking powder

  4. 1/2 ts Salt

  5. 1 ts Vanilla

  6. 1 c Milk; scalded

  7. 2 ea Egg whites

Instructions Jump to Ingredients ↑

  1. Sift dry ingredients together 4 times.

  2. Add milk slowly, stirring constantly.

  3. Lastly, add well beaten egg whites.

  4. Bake in slow oven 50 minutes.

  5. Note: Slow oven is 300 - 350 F.

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