• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Australian Pepper Steak

    Add to MenuAdd to Calendar

    Source: steakrecipes.netReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 4 tablespoons vegetable oil

    2. 2 cups onion, chopped

    3. 1 1/2 teaspoons salt

    4. 2 lbs round steak, sliced to

    5. 1/8 inch thick

    6. 2 garlic clove, minced

    7. 1/2 teaspoon black pepper, freshly ground

    8. 2 cups green pepper, diced

    9. 1 1/2 cups beef broth

    10. 1 1/2 cups canned tomato, drained

    11. 1/4 cup water

    12. 1 1/2 tablespoons cornstarch

    13. 1 tablespoon Worcestershire sauce

    Instructions Jump to Ingredients ↑

    1. Heat the oil in a large skillet; add the steak, onions and garlic and cook over high heat until the meat is browned.Add the salt, pepper, green pepper, broth, and tomatoes; cover and cook over low heat 15 minutes.Mix together the cornstarch, Worcestershire sauce, and water and stir into the meat mixture.Cook, stirring steadily until thickened.Serve with mashed potatoes.

    2. How visitors found this page:

    3. australian steak recipe yhs-newnet

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback