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Beef Eaters Pizza Recipe

  • 6servings
  • 20minutes

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Source: www.grouprecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, B3, B9, B12, C, D
MineralsZinc, Copper, Chromium, Calcium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pound sirloin steak

  2. 2 tablespoons garlic flavored oil separated

  3. 1 roma tomato thinly sliced

  4. 2 green onions thinly sliced

  5. 1/4 cup beef broth

  6. 4 ounces Roquefort cheese separated

  7. 1 tablespoon fresh parsley chopped

  8. 1/4 teaspoon freshly ground black pepper

  9. 6 ounces fresh mushrooms sliced

  10. 1 small red bell pepper julienned

  11. 3 tablespoons dry madeira wine

  12. 2 tablespoons unsalted butter

  13. 1 prepared pre baked pizza shell

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400.

  2. Cut steak in long pieces.

  3. Combine pepper and 1 tablespoon of the olive oil and pour over sirloin strips then set aside.

  4. Heat remaining oil in heavy skillet then sear meat and vegetables in garlic flavored oil.

  5. Remove and reserve.

  6. Deglaze skillet with broth and wine.

  7. Reduce to approximately 4 tablespoons then remove from heat.

  8. Return meat and vegetables to liquid then mix and set aside to soak.

  9. Beat 2 ounces Roquefort cheese and butter in small bowl with smooth.

  10. Spread over pizza shell.

  11. Spoon meat and vegetable mixture over bottom of pizza and top with remaining cheese and parsley.

  12. Bake for 15 minutes.

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