Ingredients Jump to Instructions ↓

  1. 2 cups croutons

  2. 1 cup diced cooked turkey

  3. 1/2 cup diced cooked ham

  4. 1/2 cup shredded cheddar cheese

  5. 1 cup milk

  6. 4 large eggs, beaten

  7. 2 teaspoons prepared mustard

  8. 1/4 teaspoon white pepper

Instructions Jump to Ingredients ↑

  1. In an 8-inch square baking dish, layer croutons, cooked, diced turkey, diced ham, and shredded cheddar cheese.

  2. In a small bowl combine milk, beaten eggs, prepared mustard, and white pepper. Mix well. Pour over the turkey mixture; cover and refrigerate overnight.

  3. Uncover the baking dish and place in a cold oven. Set the temperature to 350°F (175°C) and bake for 35 to 40 minutes or until the center is set.

  4. Let stand for 5 minutes before slicing.


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