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char siew (bargeque pork)

  • 4servings

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA
MineralsCopper, Natrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 x --sauce--

  2. 2 tablespoons Soy sauce

  3. 1 each Fresh garlic finely chopped

  4. teaspoon Salt & pepper

  5. 1 tablespoon Hoisin sauce

  6. 1 teaspoon Seseme oil

  7. 4 tablespoons Sugar -lb pork roast boneless--

Instructions Jump to Ingredients ↑

  1. Slice pork into strips approximately 1½ in. thick, 5-6 in. long, and ½ in. wide. Combine all the ingredients for the sauce and mix well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for an additional 25 minutes.

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