Lamb do piaza, chicken makhani and yarra vegetable curry

4 cloves crushed garlic

3 tsp freshly grated fresh ginger

1 tsp salt

tsp cracked pepper

1 tsp ground coriander

1 tsp chilli powder

tsp garam masala

2 cardamom pods crushed

1 tbsp vegetable oil

2 medium onions sliced finely

2 bay leaves

2 potatoes

1 large carrot

cauliflower florets

Wilted spinach

2 medium potatoes

3 broccoli florets, cut finely

a red capsicum.

cup water

1 cup coconut cream

2 tbsp of chopped mint leaves

2 cups basmati rice

1 tbsp turmeric

2 tbsp cumin

4 large onions

3 tbsp ghee

5 crushed cloves garlic

1 tbsp grated fresh ginger

tsp chilli powder

1 tbsp ground coriander

1 tbsp ground cumin

1 tsp turmeric

tsp cardamom seeds

4 cloves

1 1/2kg diced lamb

1 cup yoghurt

400g can crushed tomatoes

2 tbsp chopped fresh coriander

2 tbsp chopped fresh mint

1 1/2 tsp garam masala

1kg chicken thigh fillets

70g butter & ghee

1 large brown onion , sliced thinly

1 large tbsp ginger , grated

2 large cloves garlic , finely chopped

1 tbsp garam masala

1 tsp ground cumin

tsp chilli flakes

2 green chilli's, finely chopped

1 bay leaf

cup plain yoghurt

2/3 cup cream

1 cup tomatoes ketchup and paste

salt and pepper

3-4 tbsp fresh coriander