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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 cup brown sugar -- firmly packed

  3. 2 tablespoons cayenne pepper

  4. 2 tablespoons freshly-ground white pepper

  5. 2 tablespoons freshly-ground black pepper

  6. 1 tablespoon fennel seeds

  7. 1 tablespoon salt

  8. 2 tablespoons garlic powder

  9. 1/4 cup paprika

  10. 1 teaspoon powdered oregano

Instructions Jump to Ingredients ↑

  1. Combine all ingredients and blend well. Sprinkle on your meats and then thoroughly rub into the meat. Let stand several hours, or overnight in the refrigerator.

  2. Yep you guessed it, From Bob at QVC again. Heck I can't afford all the goodies he sells but he has some good food on that show

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