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  • 370minutes
  • 985calories

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Nutrition Info . . .

NutrientsCellulose
VitaminsA, C, P
MineralsNatrium, Silicon, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1814 1/36 g chuck or 1814 1/36 g arm roast

  2. 6 medium potatoes (sliced)

  3. 453 1/29 g bag baby carrots or 425 1/54 g baby carrots

  4. 35.43 g box Lipton Onion Soup Mix (beef)

  5. 1 small onion (diced)

  6. 4.92 ml pepper

  7. 4.92 ml salt

  8. 1/4 ml garlic salt

  9. 4.92 ml seasoning salt

  10. 473.18 ml water

Instructions Jump to Ingredients ↑

  1. Put roast in the crock pot.

  2. Add all the ingredients.

  3. Use just enough water to cover vegetables and roast. Stir and cover.

  4. Cook for 6 hours on low. Return and enjoy.

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