• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Prawns with pesto aioli

  • 6servings
  • 30minutes

Add to MenuAdd to Calendar

Source: food.ninemsn.com.auReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB1, B2, B3, B12, C
MineralsNatrium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 24 raw king prawns

  2. 1 tablespoon olive oil

  3. sea salt and cracked black pepper, to taste

  4. 1 1/2 tablespoon store-bought pesto

  5. cup whole-egg mayonnaise

  6. lemon wedges, to serve

Instructions Jump to Ingredients ↑

  1. Remove the shells from the prawns, keeping the tails intact. Toss with the olive oil, salt and pepper.

  2. Thread each prawn onto a bamboo skewer and grill or barbecue until golden and cooked through.

  3. While the prawns are cooking, mix together the pesto and mayonnaise.

  4. Serve the prawns warm with the pesto aioli and lemon wedges.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback