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Eat for Eight Bucks: Gai Pad Krapow (Thai Basil Chicken)

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    Source: www.seriouseats.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B6, B12, H
    MineralsSelenium, Zinc, Copper, Iodine, Fluorine, Chromium, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 2 tablespoons vegetable oil

    2. 1 large shallot, finely sliced

    3. 3 cloves garlic, minced

    4. 1/3 pound green beans, trimmed, chopped in

    5. 1 1/4-inch lengths

    6. 1/2 pound ground chicken

    7. 2 tablespoons fish sauce

    8. 2 teaspoons sugar

    9. 1 bunch basil, leaves only

    10. To serve:

    11. Boiled rice

    12. Fried eggs, 1 per person

    13. Nam pla prik (recipe follows) or fresh lime wedges

    14. Fish sauce

    15. Fresh lime juice

    16. Chilis, finely chopped

    17. Shallots, finely sliced

    Instructions Jump to Ingredients ↑

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