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Cheesy Chili Hash Brown Bake

  • 75minutes
  • 465calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B3, B9, B12, D
MineralsZinc, Copper, Chromium, Calcium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 1/2 lbs lean ground beef or 1 1/2 lbs ground turkey

  2. 1 (15 1/2 ounce) can original sloppy joe sandwich sauce (Manwich)

  3. 1 (15 ounce) can chili with beans

  4. 1/2 (30 ounce) package frozen country-style shredded hash browns (about 4 cups)

  5. 2 cups shredded cheddar cheese

Instructions Jump to Ingredients ↑

  1. Preheat oven to 425°.

  2. Brown ground beef in a large skillet over med-high heat, stirring often, 7-10 minutes or until meat crumbles and is no longer pink.

  3. Stir in sloppy joe sauce and chili.

  4. Spoon chili mixture into 8 lightly greased 10-oz. ramekins.

  5. Top with frozen hash browns.

  6. Bake, covered, for 30 minutes; uncover and bake 10 more minutes or until browned and crisp.

  7. Sprinkle with cheese, and bake 5 more minutes or until cheese is melted.

  8. *Chili mixture can be baked in a 13 x 9 inch baking dish, if desired.

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