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Halloween Pretzel Kisses Recipe

  • 50servings
  • 10minutes

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Source: kidscooking.about.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates
VitaminsA, B3, E
MineralsZinc, Fluorine, Potassium, Iron, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 50 mini pretzel squares

  2. 50 Hershey kisses (milk chocolate, dark chocolate or pumpkin-spice)

  3. 50 pieces of candy corn

Instructions Jump to Ingredients ↑

  1. Preheat the oven to 250 degrees F.

  2. Place the pretzels on a baking sheet. Top each pretzel with an unwrapped Hershey kiss. Bake 3-5 minutes, just until the kisses are softened.

  3. Remove from the oven and immediately press a piece of candy corn into the center of the kisses, pressing down gently and being careful not to burn your fingers.

  4. Let the kisses cool completely. Refrigerate until ready to serve.

  5. Don't Miss: Kiss Cookies Recipes

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