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mr food's peanut butter surprises 11/27/95

  • 24servings

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsB1, H, D, E
MineralsNatrium, Fluorine, Calcium, Potassium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 3/4 cup All-purpose flour

  2. 1 1/4 cup Brown sugar, packed

  3. 3 teaspoons Baking powder

  4. 1 teaspoon Salt

  5. 1 cup Milk

  6. cup Vegetable shortening

  7. cup Peanut butter

  8. 1 teaspoon Vanilla extract

  9. 2 Eggs

  10. 24 Chocolate covered peanut

  11. Butter cups -- unwrapped

Instructions Jump to Ingredients ↑

  1. Preheat the oven to 350 degrees. Line 24 medium-sized muffin tins with paper baking cups. In a large bowl, combine all the ingredients except the peanut butter cups. With an electric beater, blend at low speed until moistened. Then beat at medium speed for 2 more minutes. Fill the paper-lined muffin cups ⅔ full. Press 1 peanut butter cup into the batter in each muffin cup until the top edge of each candy is even with the top of the batter. Bake for 18-20 minutes or until the tops spring back when touched lightly in the center.

  2. Yield: 24 cupcakes Mr Food (R)

  3. Recipe By : Source: WKBWTV File

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