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Lemonade Fruit Dressing Recipe

  • 24servings
  • 30minutes
  • 68calories

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Source: www.tasteofhome.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB1, B2, B3, B12, H, P
MineralsCopper, Fluorine, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 eggs

  2. 3/4 cup thawed lemonade concentrate

  3. 1/3 cup sugar

  4. 1 cup heavy whipping cream, whipped

  5. Assorted fresh fruit

Instructions Jump to Ingredients ↑

  1. Lemonade Fruit Dressing Recipe photo by Taste of Home In a heavy saucepan, combine eggs, lemonade concentrate and sugar. Cook and stir over low heat just until mixture comes to a boil. Cool to room temperature, stirring several times. Fold in the whipped cream. Serve over fruit. Refrigerate leftovers. Yield: about 3 cups.

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