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Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 6 loin or rib pork chops -- (3/4 inch thick),

  3. -- up

  4. -- to 8 1 tablespoon worcestershire sauce

  5. 2 tablespoons vinegar

  6. 2 teaspoons brown sugar

  7. 1/2 teaspoon pepper

  8. 1/2 teaspoon chili powder

  9. 1/2 teaspoon paprika

  10. 3/4 cup ketchup

  11. 1/3 cup hot water

Instructions Jump to Ingredients ↑

  1. Place chops in a heavy cast-iron skillet. Combine all remaining ingredients; pour over chops. Bake, uncovered, at 375 for 1 hour.

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