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Ingredients Jump to Instructions ↓

  1. 1 package(s) uncooked ziti

  2. 1 cup(s) onion chopped

  3. 1 pound(s) lean ground beef

  4. 3 garlic cloves pressed

  5. 2 teaspoon(s) italian seasoning mix

  6. 1 jar(s) (48 oz.) spag. sauce

  7. 1 can(s) (14 1/2 oz.)diced tomatoes, undrained

  8. 1 egg

  9. 1 container(s) (15 oz.) ricotta cheese

  10. 2 cup(s) (8 oz.) moz. cheese, divided shredded

  11. 1/4 cup(s) fresh parsley snipped

  12. 1/4 teaspoon(s) pepper

  13. 1/2 cup(s) (2 oz.)parm. cheese,divided grated

Instructions Jump to Ingredients ↑

  1. preheat oven to 350* . cook pasta acc. to package in dutch oven;drain. place onion,beef and garlic in skillet. cook and stir over med. heat 8-10 min.drain. sprinkle with seasoning,stir in sauce and tomatoes. in small bowl, beat egg,add ricotta cheese, i cup moz. cheese, parsley and pepper.add all but 1/4 cup parm. cheese. place pasta in baking pan. add 6 cups of sauce mix; mix well. spread ricotta mix over pasta. top with remaining meat sauce. bake 1 hour. top with remaining moz. and parm. cheeses. continue baking 10 min.

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