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  • 2servings
  • 15minutes
  • 342calories

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Nutrition Info . . .

NutrientsLipids, Cellulose
VitaminsA, D
MineralsNatrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 30 medium shrimp - peeled and deveined

  2. 2 tablespoons olive oil

  3. 2 tablespoons butter, melted

  4. 2 cloves garlic, minced

  5. 1/2 teaspoon kosher salt

  6. 1/4 teaspoon ground black pepper

Instructions Jump to Ingredients ↑

  1. Preheat an oven to 350 degrees F (175 degrees C).

  2. Toss the shrimp in a bowl with the olive oil, melted butter, garlic, salt, and pepper; set aside for 10 minutes. Arrange the shrimp in a circular pattern in a round casserole dish.

  3. Bake in the preheated oven until the shrimp are pink and cooked through, about 15 minutes.

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