• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Cheddar Rice Casserole Recipe

  • 6servings
  • 50minutes
  • 290calories

Add to MenuAdd to Calendar

Source: www.tasteofhome.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B1, B2, B3, B9, B12, H, C, D, P
MineralsNatrium, Fluorine, Chromium, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/4 cup chopped onion

  2. 2 garlic cloves, minced

  3. 1/4 cup butter, cubed

  4. 3 cups cooked long grain rice

  5. 2 cups (8 ounces) shredded cheddar cheese

  6. 1 cup minced fresh parsley

  7. 1 cup milk

  8. 4 eggs, lightly beaten

  9. 2 teaspoons Worcestershire sauce

  10. 1 teaspoon salt

Instructions Jump to Ingredients ↑

  1. Cheddar Rice Casserole Recipe photo by Taste of Home In a large saucepan, saute onion and garlic in butter until tender. Add remaining ingredients; mix well. Transfer to a greased shallow 1-qt. baking dish. Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted near the center comes out clean. Yield: 6-8 servings.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback