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Chicken Broccoli Supper

  • 2servings
  • 55minutes

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsA, B2, B3, B9, B12
MineralsChromium, Calcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 pound skinless, boneless chicken breast halves - cubed

  2. 1 1/2 cups frozen broccoli florets

  3. 1/2 cup uncooked elbow macaroni

  4. 1/2 cup shredded Cheddar cheese

  5. 1 (10 3/4 ounce) can condensed cream of chicken soup, undiluted

  6. 3/4 cup chicken broth

  7. 1/4 teaspoon garlic powder

  8. 1/4 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. In a large bowl, combine the chicken, broccoli, macaroni and cheese. Whisk the soup, broth, garlic powder and pepper; stir into chicken mixture. Transfer to a greased 1-1/2-qt. baking dish. BAke, uncovered, at 350 degrees F for 30 minutes.

  2. Stir; bake 25-30 minutes longer or until chicken juices run clear and macaroni is tender. Let stand for 5 minutes before serving.

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