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Spicy Shrimp w/Angel Hair Pasta

  • 2servings
  • 60minutes

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Source: www.delish.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsA, B2, B3, B6, B9, H, D
MineralsCopper, Chromium, Iron, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 bag(s) snow peas or snap peas , clean and remove small string on back

  2. 2 small carrots , clean and thinly sliced - diagonally

  3. 1 stick(s) butter/margarine , use half to one stick

  4. 1 tablespoon(s) garlic , mince two cloves of garlic

  5. 1 teaspoon(s) garlic fresh chili paste , use about 1/2 tspn to

  6. 1tspn to taste

  7. 1 bunch(es) cilantro , clean and use

  8. 1/2c chopped

  9. 2 stick(s) green onions , take two and chop

  10. 1 box(es) small box angel hair pasta , use half box (if serving 2persons)

  11. 2 tablespoon(s) olive oil , use about two tbspns oil

  12. 1 small tomato , diced for topping

  13. 10 piece(s) of crimini or white mushrooms , clean and slice

  14. 1 cup(s) chicken broth , if more needed add as necessary

Instructions Jump to Ingredients ↑

  1. clean, peel, devein all shrimp and set aside, then put veggies,(carrots, snap peas, mushrooms and green onions) set aside. Start your water to boil with a little salt and a couple of drops of olive oil, add pasta (al Dente) Heat your skillet and pour olive oil and then add garlic, do not let get brown. Now quickly add your veggies and saute til tender (not mushy). Add shrimp and chili paste and chicken broth, stir till well blended. Cook long enough til shrimp are pink then then lower heat and add butter/margarine till well blended and creamy use salt and pepper to taste. Turn heat off and set aside. Add pasta to ingredients and stir till well blended. Serve on platters and top with a little cilantro and tomatoes. Bon Apetite!!! Serve with Garlic Toast

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