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Vitamin B1:

Also known as thiamine, this vitamin is necessary for converting carbohydrates into energy. Vitamin B1 is also needed for the heart, muscles, and nerves to function normally.

  1. Ingredients: soy sauce, chuck, rice, mushroom, carrot, shiitake, lemongrass, broccoli, chili, cilantro, scallion, vegetable, ginger, basil

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsA, B1, B3, C, P
    MineralsFluorine, Silicon, Potassium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Asian Chuck Pot Roast With Veggies and ...
    Contains843 cal
    Ready in34 min
    Source

  2. Ingredients: soy sauce, chuck, rice, mushroom, carrot, shiitake, lemongrass, broccoli, chili, cilantro, scallion, vegetable, ginger, basil

    Nutrition Info . . .

    NutrientsLipids, Carbohydrates, Cellulose
    VitaminsA, B1, B3, C, P
    MineralsFluorine, Silicon, Potassium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Asian Chuck Pot Roast With Veggies and ...
    Contains843 cal
    Ready in34 min
    Source

  3. Ingredients: chuck, beef, egg, tomato, parsley, wine, thyme, rosemary, vegetable

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B1, B2, B3, B9, B12, C, D
    MineralsZinc, Copper, Natrium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Wine-Braised Chuck Roast with Onions
    Servings4 people
    Ready in40 min
    Source

  4. Ingredients: olive oil, beef, chicken, chuck, rice, juice, almond, carrot, lemon, celery, vegetable, shallot, rosemary, sauvignon, wine, parsley, tarragon

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B6, B9, B12, H, C, D, E, P
    MineralsZinc, Copper, Natrium, Fluorine, Chromium, Silicon, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Sunday Pot Roast
    Servings8 people
    Ready in310 min
    Source

  5. Ingredients: olive oil, chicken, chuck, beef, potato, pea, egg, almond, carrot, lemon, cilantro, scallion, cinnamon

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B6, B12, H, C, D, E
    MineralsZinc, Copper, Natrium, Chromium, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Couscous and Roasted Carrots with Spiced ...
    Servings4 people
    Ready in35 min
    Source

  6. Ingredients: chuck, beef, stew, rice, tomato, celery

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates
    VitaminsA, B1, B3, B12, C, D, P
    MineralsZinc, Copper, Natrium, Fluorine, Silicon, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Cajun Pot Roast for the Crock Pot
    Contains465 cal
    Ready in625 min
    Source

  7. Ingredients: olive oil, chuck, beef, potato, egg, honey, ketchup, wine, mustard

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B12, D
    MineralsZinc, Copper, Natrium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Mini Honey-Mustard Meatloaves with ...
    Servings4 people
    Ready in55 min
    Source

  8. Ingredients: olive oil, chuck, beef, bacon, cheese

    Nutrition Info . . .

    NutrientsProteins, Lipids, Cellulose
    VitaminsA, B1, B2, B3, B6, B9, B12, D
    MineralsSelenium, Zinc, Copper, Natrium, Chromium, Calcium, Phosphorus, Cobalt, Molybdenum
    Low Fat ‘Roast Beef Bacon Cheeseburger' ...
    Servings8 people
    Ready in60 min
    Source

  9. Ingredients: chuck, beef, juice, egg, carrot, vegetable

    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B12, D
    MineralsZinc, Copper, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Swanson® Greek-Style Beef Stew
    Contains507 cal
    Servings6 people
    Source

  10. Ingredients: chuck, meat, stew, beef, rice, wine, oregano, parsley, vegetable, caper

    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates
    VitaminsA, B1, B3, B9, B12, C, D, P
    MineralsZinc, Copper, Fluorine, Chromium, Silicon, Potassium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum
    Beef Stew with Prunes and Capers
    Contains480 cal
    Servings8 people
    Source
  11. nutrition [Vitamin B1] search - roast chuck | Recipe Finder - page 2
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